✓ Multiple layers of steel
✓ Medium weight
✓ Sturdy Micarta handle
Description
Combining Japanese traditions and modern technologies will yield a true masterpiece known as the 67 Damascus Slicer Tanto.
Extraordinary hard Japanese steel VG-10 covered in 66 layers of Damascus steel, composite handle and manual whetstone sharpening make 67 knives truly special.
This Slicing Knife is perfect for slicing and filleting vegetables, fruit, fish and meat. The knife will last longest if it is not cleaned in the dishwasher.
Everyone who cooks at home wishes to reduce the time spent at the kitchen cooking meals. We can give you a couple of tips:
✓ Sharp knives will deal with prepping much faster
✓ Using specialized knives for certain types of products will save you both time and effortFor example, slicing cherry tomatoes with a small paring knife is more convenient and practical than using a large chef knife for this task.
This ideal combination of 67 layers of Damascus steel and a robust handle ensures great cutting, extraordinary strength, and durability.
Specifications
| Samura Damascus Slicing Knife Tanto |
|
|
Knife Type
|
Slicing Knife |
Collection
|
Damascus67
|
| Blade Steel |
Damascus
|
| Layers of Steel |
67
|
| Blade Hardness |
61HRC
|
| Blade Length |
230mm |
| Handle Material |
Micarta
|
| Net Weight |
163g |
| Gross Weight |
200g |
