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Daniele Soto-Innes
Cosme – New York

Daniela Soto-Innes is a Mexican-born chef and the youngest chef named World’s Best Female Chef by the World’s 50 Best Restaurant. In 2014, she helped to open Cosme in New York City, serving there as the Chef de Cuisine. In 2017, in partnership with chef Enrique Olvera, she opened the restaurant Atla. She’s an inspiration to many girls and young women. A must-follow for all foodies. 

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